On World Pumpkin Day, check out this simple and easy-to-make Pumpkin Soup!
Ingredients
To make this great quick and easy pumpkin soup, you will need:
Pumpkin – Peeled and chopped into large chunks
Onion and garlic – the secret ingredients that add extra flavour to the soup!
Stock/broth and water – for a tastier pumpkin soup, don’t skip the broth!
Milk, cream or butter
Method
Place peeled pumpkin, onion, garlic, broth/stock and water into a pot;
Boil rapidly for 15 minutes until pumpkin is very tender;
Use a stick blender or transfer to blender to blitz smooth; and
Adjust salt and pepper to taste, then add either milk or cream or butter -– whichever you prefer.