On World Pumpkin Day, check out this simple and easy-to-make Pumpkin Soup!

Ingredients
To make this great quick and easy pumpkin soup, you will need:

Pumpkin – Peeled and chopped into large chunks
Onion and garlic – the secret ingredients that add extra flavour to the soup!
Stock/broth and water – for a tastier pumpkin soup, don’t skip the broth!
Milk, cream or butter

Method
Place peeled pumpkin, onion, garlic, broth/stock and water into a pot;
Boil rapidly for 15 minutes until pumpkin is very tender;
Use a stick blender or transfer to blender to blitz smooth; and
Adjust salt and pepper to taste, then add either milk or cream or butter -– whichever you prefer.

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