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The recipe for soufflé is thought to originate in La Cusinier Moderne, by Vincent La Chappell, published as long ago as 1742. Souffles are ...
Pastrami is a very popular meat product, which originated in the Jewish communities of Romania. Pastrami comes from the Romanian ‘pastrama,’ a derivation of ...
“Run, run, run as fast as you can,you can’t catch me, I’m the gingerbread man!” Gingerbread Decorating Day is here to help all kids, from ...
The breakfast favorite French toast goes by many names depending on where it’s being served up – eggy bread, German toast, poor knights’ pudding, ...
Sardines? Well....gross, too boney, etc, etc....do you harbour this sort of common sentiment towards sardines? Oddly, it’s also generally true that most people have ...
Peanut butter is one of the world’s most popular spreads. It tastes delicious, the texture is simply amazing and the way it sticks to ...
World Vegan Day is an annual event celebrated by vegans around the world every 1 November. The event was established in 1994 by Louise ...